2014 Pickin' in Parsons Bluegrass Festival July 2014 | Page 6

Pickin’ In Parsons Vendors
All Vendors available July 30 - August 2, some earlier.

Kaufmann’s Kitchen
Fresh Rib eye’s on grilled Texas toast w/
mushrooms and caramelized onions $7
Philly Cheese Steaks w/ red & yellow peppers
$7

TC H S C l a s s of 2 016
Breakfast Served Daily
7AM- 10AM

Plain Biscuit (butter/jelly) $1.00
Sausage Biscuit
$1.50
Sausage/Egg/Cheese
$2.50
Biscuits & Gravy $2.50 single/$3.50 double

¼ lb Grilled Bacon Cheeseburgers loaded
with onion swirls $5
½ lb Grilled Bacon Cheeseburgers loaded
with onion swirls $7
Fish & Chips with hushpuppies and slaw $7
Philly cheese fries $6
French fries $3
Fried Green Tomatoes (not frozen) $5
Fried Zucchini slices (not frozen) $5
Deep Fried Pickles $5
Lightly Breaded Fried Mushrooms $5
Fresh Homemade Onion Swirls $5
Dutch oven peach cobbler $4
Dutch oven strawberry cobbler $4
Hot Coffee $1
Lemonade 32 oz $4 refills $2
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