RESTAURANTS BY TOWN
RUTHERFORD CONTINUED
MAMBO TEA HOUSE
CUBAN | 98PARK AVE. |( 201) 933-1262 | This“ Fine Cuban Cuisine & Tea Lounge” blends its Latin and Asian influences into aflavorful dining experience. In addition to more than 40 different kinds of loose-leaf teas, the menu features popular Latin dishes from Spain, Argentina and Dominican Republic, as well asmodern Cuban Specialties. yar
PAISANO’ S
ITALIAN | 132 PARK AVE. |( 201) 935-5755 yamlht
SABOR PERU SOUTH AMERICAN | 8HIGHLAND CROSS |( 201) 935-7378 | This tiny storefront run by a jovial Japanese-Peruvian band ofbrothers – with dad in the kitchen – isBergen’ smost uniquely wonderful eatery. Superb ceviche, soups and stir-fry dishes, with anoteworthy emphasis on fish and seafood. yaor
SADDLE RIVER
SADDLE RIVER INN
FRENCH | 2BARNSTABLE COURT |
2( 201) 825-4016 | Filet mignon and smoked salmon share the spotlight with lobster risotto and dry-aged sirloin. zalhjp
SECAUCUS
BONEFISH GRILL
SEAFOOD | 200 MILL CREEK DRIVE |( 201) 864-3004 | Yes, it’ sachain, but well-worth the trip for startlingly good food and superb service. The inventive menu centers on aselection of wood-grilled fish offered with achoice of freshflavored sauces and sides. Atmosphere is club-like and comfortable. yfomblght
SOUTH HACKENSACK
BROOKLYN GRILL AMERICAN( REGIONAL) | 388 US HWY. 46 |( 201) 440-0095 fort
THE VILLAGE GOURMET
AMERICAN | 73-75 PARK AVE. |( 201) 438-9404 yaolghpt
VOLARE’ S
ITALIAN | 7STATION SQUARE |( 201) 935-6606 yalht
SADDLE BROOK
MATSUYA JAPANESE STEAK HOUSE
JAPANESE | 490 MARKET ST.|( 201) 843-5811 | Crowd-pleasing hibachi hijinks, jumbo, fruity cocktails, and excellent sushi. The gracious, friendly service is abonus. yfohr
MIDLAND BREW HOUSE PUB FOOD | 374 N. MIDLAND AVE. |( 201) 797-0070 yfomr
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THE PLANK PIZZA CO. BEER PARLOR
PIZZA | 383 MARKET ST., BUILDING D
2|( 201) 843-2426 | Asthe name implies, it’ sall about the pizza and beer here. It offers more than 40 taps and 300 bottles, while serving up rectangular pizzas with unique toppings like pulled pork, mac & cheese, the loaded potato and the bacon clam. The wings and tacos also stand out. yfomrt
QUE PASTA
ITALIAN | 326 MARKET ST.|( 201) 712-9100 yfot
SPARKILL, NY
SPARKILL STEAKHOUSE
STEAKHOUSE | 500 ROUTE 340 |( 845) 398- 3300 | You don’ thave to cross the GW to enjoy dry-aged prime beef cooked to perfection, an impressive wine list and aprofessional service in asophisticated atmosphere. Start with ashellfish tower, or crab cakes with just atouch of binding. The house specialty, prime porterhouse, serves two, three or four. zf
TAPPAN, NY
THE’ 76 HOUSE
AMERICAN | 110 MAIN ST.|( 845) 389-5476 | One of the oldest taverns in America is steeped in Revolutionary Warhistory. The dining rooms and large bar are charming and comfortable, with beamed ceilings, rustic wood floors and authentic decor. The American menu runs the gamut from tried and true to more creative choices. zfohr
GIOSTRA ITALIAN RESTAURANT
ITALIAN | 65OLD TAPPAN ROAD |( 845) 848- 2575 | Afriendly, attentive staff adds tothe appeal of this fine restaurant. Menu standouts include penne vodka, shell steak, braised short ribs and veal parmesan. zfor
GIULIO’ S |
ITALIAN | 154 WASHINGTON ST.|( 845) 359- |
3657 | The ambience of this former mansion that |
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SADDLE BROOK DINER
DINER | 30MARKET ST. |( 201) 843-5929 xor
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was converted into afine Italian restaurant matches the savory menu. Trythe linguini with white clam sauce, skirt steak or veal milanese. |
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There’ salso alarge gluten-free menu, including |
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gluten-free pastas. yfomrt |
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( 201) DINING | 2017 EDITION |
201magazine. com |