Horseradish Guacamole
PARVE
| 8 servings
For my guacamole, all I did was add a bit of Gold’s Prepared White Horseradish
and wow, did that make a huge difference. I can’t believe I never thought of it
before, just a little horseradish in your guacamole is absolutely genius.
Ingredients
2 avocados, nice and ripe
Juice from one lime
½ white onion, chopped fine
1-2 tablespoons Gold’s Prepared White Horseradish
¼ cup chopped cilantro, optional
Directions
1. Peel and pit avocados.
2. Scoop out flesh into a bowl and mash with a fork.
3. Add onion and lime juice.
4. Taste and add salt.
5. Stir in horseradish to taste and sprinkle with cilantro if desired.
Recipe courtesy of Tamar Genger and JoyofKosher.com
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