Veal Sliders with Red Slaw
MEAT
| 8 Sliders
In Lexington, NC they make a slaw with a spicy ketchup – the inspiration for this
slider recipe. You really don’t need anything else to top your burger when you have
this red slaw.
Ingredients
Burgers
1 pound ground veal
1 green onion minced
½ teaspoon garlic powder
2-3 tablespoons Gold’s Steak Sauce
Salt & pepper
Directions
Red Coleslaw
4 cups shredded cabbage (about 1 lb.)
4 tablespoons Gold’s Ketchup with Horseradish
1 tablespoon apple cider vinegar
1 tablespoon light brown sugar
1 teaspoon paprika
½ teaspoon salt
1 teaspoon yellow mustard
¼ teaspoon hot sauce, like Tabasco or Sriracha
8 slider buns
Make the Red Slaw
1. Combine all ingredients in a large mixing bowl. Stir well to combine.
Note: For best flavor, allow to chill for a few hours or overnight.
Make the Burger Patties
1. Combine ground meat, minced green onion, garlic powder, black pepper and
steak sauce. Loosely shape burger patties to fit your buns and lay out on a
plate.
2. Heat a frying pan or grill pan over medium high heat. P